MATAR PANEER | CURRY IN A HURRY

Matar Paneer, A cottage cheese curry that can be made in a hurry!
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Matar paneer; While it is one of the most basic Indian curries, it can get complicated and elude some of you but with this matar paneer recipe, not only will you be able to whip up some soft flavorful paneer (not chewy, not rubbery but soft and spongy), you can make curry in such a hurry, you will soon be nicknamed the curry-king (or queen)!
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GHUGNI CHAAT | INDIAN STREET FOOD

Ghugni Chaat, Popular Indian street food made with dried peas
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Ghugni Chaat is a popularly available street food from the Northern and Eastern parts of India. Made of dried peas, this is an ultimate “healthy snack idea” (if you are wondering how to cook dried peas, look no further!)) as well as a perfect curry to go with most breads. Me? I just devour those mini bowls, many at a time just because they are super delicious and I just can’t seem to have enough! Continue reading

GRILLED FENNEL SALAD WITH HONEY-LIME DRESSING

Probably, one of the easiest and tastiest things you can do with a fennel bulb, Grilled Fennel Salad
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A fennel salad can make a healthy yet delicious addition to your summer meals. Well, any season for that matter but I find the addition of cherry tomatoes and lime in the dressing, a boon for summer! While fennel bulbs are not a part of your everyday grocery store, you should be able to find them in farmers markets and specialty grocery stores. When you do find it, do not pass up the chance to explore a new vegetable and its great flavor. Continue reading

TOMATO PULAV | TOMATO FENNEL RICE PILAF

Tomato Pulav
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Pulavs have been a favorite of mine for as long as I remember and this Tomato Pulav is no exception. Quite simple and quick to make, it would be an ideal dish to carry for lunch. A side of salad and you are all set. Sundays at home was synonymous with the fragrance of pulav. Dad out with his friends for a morning walk, Mom, bro and me chatting our hearts out while sprawling on the bed. We used to discuss the current events of our lives. Gossip about everything. School, college, relatives and any other topic under the sun! After… Continue reading

IDLI SAMBAR PART 1–SAMBAR | CURRIED LENTIL STEW

Sambar
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Let me introduce you to Idli-Samar, the “Burger & Fries” of Indian food. I know it doesn’t look or taste anything close to burger and fries but trust me; I have my reasons for comparing the two. Nachiket says I have an obsessive need to find similarities and compare things which are not even remotely related. But, I call it a coping strategy. If I can find similarities between the new concept/place/idea and the existing one in my head (with which I am as familiar as with the back of my hand), does it not make understanding & accepting the new one… Continue reading

TOMATO SLICE CHAAT | SKINNY TOMATO CANAPES

Tomato Slice Chaat
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Tomato Slice Chaat, described in its simplest way is the love child of skinny canapés and Indian street food, Chaat. As healthy as but tastier than, your diet-salad-dinner, it can also be refreshing for a hot summer afternoon. Easy to assemble, serve this healthy Indian appetizer and watch your guests be surprised as they enjoy this delicious tomato slice chaat. Continue reading

HUMMUS SOUP WITH RICE – 20 MINUTE DINNER

Hummus soup with rice
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Hummus soup that has rice in it and served with some bread to mop up the leftover soup, what a sumptuous dinner! And, if that dinner can be put on the table in a matter of 20 minutes? Yes, please! Life is full of surprises. I came to US for the very first time in April (not April of this year! Duh! Another year, another April from the past). That particular year I came in, there was no extended winter or extremely wet springs. An era before all the effects of global warming (ok, ok, I tend to exaggerate. Not an… Continue reading

CHAWLI MASALA | BEANS & RICE

Chawli Masala, Beans & Rice deliciously served
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Chawli Masala or Rongi ki subzi or even beans & rice, call it by any name but lick your fingers, you will! Chawli masala is a simple everyday Indian recipe that has been taken up to a restaurant-creamy level with a simple trick. No, not adding cream! That wouldn’t be a trick now, would it? The proverbial duck, that’s how I feel most of the days. Do you feel that too? Let me elaborate. A duck looks like it is sailing smooth on the surface of the water while it is paddling away with all it’s might underneath the surface. Honestly,… Continue reading

SKINNY TOMATO CHAAT – NO COOKING REQUIRED

Tomato Chaat
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Skinny Tomato Chaat is the recipe for this RAVISHING TUESDAY! Chaat is term describing savoury snacks, typically served at road-side tracks from stalls or food carts in India (the best restaurants fail to mimic the taste from food carts :P) The word in Hindi means to lick or to devour with relish; eat noisily. This is the definition from Wikipedia. There could not be a more apt way to explain chaat to a chaat virgin! I call this skinny because this is one of those rare recipes with absolutely no oil, no cooking and no sev (fried lentil crisps). Note… Continue reading

OVEN ROASTED TOMATO SOUP

Oven Roasted Tomato Soup
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This oven roasted tomato soup recipe will result in a bowl of lip-smacking, spoon-licking bowl of delicacy! It has the perfect balance between the sour from tomatoes, sweet from sugar, heat from black pepper and a subtle roasted flavor from the roasted garlic and tomatoes. Tomato chaat, Tomato Pulav, Stuffed Tomato fritters, Tomato slush and now the oven roasted tomato soup. That is the list of tomato based recipes on Yummily Yours! I guess it is time to make it official now. I am an addict, a tomato addict! I must say, I completely missed the signs until these: I… Continue reading