MUSHROOM NOODLES WITH CHIMICHURRI

Mushroom Noodles
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This Mushroom Noodles recipe is not your usual noodle recipe. It has no soy-sauce, uses caramelized mushrooms and is mixed in with this awesome chimichurri sauce. Oh! I almost forgot. It tastes like a ton better than any mushroom noodles that you have ever tasted! With the number of recipes I use, mushroom in, you would think I would love mushrooms of any kind. But I have not explored the world of mushrooms at all. Apart from the easily available, white button mushrooms, I have tried three other varieties and all I can say is Uh oh! I was unable… Continue reading

HUMMUS SOUP WITH RICE – 20 MINUTE DINNER

Hummus soup with rice
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Hummus soup that has rice in it and served with some bread to mop up the leftover soup, what a sumptuous dinner! And, if that dinner can be put on the table in a matter of 20 minutes? Yes, please! Life is full of surprises. I came to US for the very first time in April (not April of this year! Duh! Another year, another April from the past). That particular year I came in, there was no extended winter or extremely wet springs. An era before all the effects of global warming (ok, ok, I tend to exaggerate. Not an… Continue reading

STUFFED BELL PEPPERS (CAPSICUM) IN A CASHEW-ONION SAUCE

Stuffed Bell Peppers
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HAPPY NEW YEAR! This less-than-a-tbsp-oil Stuffed Bell Peppers/Capsicum in a health nut (cashew)-onion sauce is the perfect beginning to the first weekend of 2014. Super healthy, low cal yet a perfect weekend brunch/dinner. Quite an elaborate dish but I promise you, it is going to be totally worth the effort! I have come to realize that recipe writing is no piece of cake. Allow me to show you. Check out this picture below, the main ingredient of this dish. It took me a while to decide the title for this recipe because I did not know what to call it!… Continue reading