These Simple Sriracha Noodles, I guarantee, will bowl you over. I hope the word ‘really’ is good enough an adjective to describe the ease of making these amazingly tasty Sriracha Noodles.
There are 2 kinds of people on Earth. Those who finish their work at least a couple of days earlier and those who cannot do anything about their work until the V.E.R.Y last day. I’m pretty sure the two sets can very well defend their styles of working. But when these two come together, especially in a marriage, you have got yourself a recipe for “All hell broke loose!!”. This is precisely the story of my life. I’ll leave you guys guessing which of us (between Nachiket n I) is the “can deliver extremely will under pressure” person and who is the “meticulous planner”.
I cannot even begin to describe the frenzy at home last week. Shopping, packing, returning defective goods… Phew! (For those of you wondering about the frenzy, my little brother is getting married continents away). All of this meant that I got lesser time to spend in my kitchen. Planners or not, both of us are sure particular about our meals and their taste ( one of the few things we agree upon unanimously). This resulted in a bowlful of simple sriracha noodles.
A hearty meal on our plates in just 15 min!! These simple sriracha noodles uses thin Asian noodles which gets cooked quickly, is lighter than their Italian counterpart and can keep you going back for seconds. A tantalising taste from the garlic adds another dimension to these noodles. Whether it is unexpected guests knocking at mealtimes or a quick fix meal after a long day, this recipe will surely not fail you.
Here is the recipe for:
Simple Sriracha Noodles