BHARLI VANGI | STUFFED EGGPLANT CURRY

Bharli Vangi
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Yeah! Eggplant again! 🙂 (Check out my other favorite eggplant recipe) These mini eggplants do look like the rulers of the veggie kingdom with their little green crowns. Bharli Vangi is a dish cooked all over India with various names and mostly the same ingredients. If you know India, you must know that each region has a very unique cuisine but this curry like Cricket is a part of the entire nation. How do I know this? I am Telugu girl, born and brought up in Bangalore, married into a Maharashtrian family with Tamil, Malyali, Bengali and North Indian friends…. Continue reading

VANGI BHAT| SPICED EGGPLANT RICE

Vangi Bhaat
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If my family is interviewed about my favorite dishes; Vangi Bhat would definitely feature in the top 5. There is nothing exotic and no airs about this dish but it has appealed to my palette for as long as I remember. Eggplant is not the prettiest looking vegetable, I agree. But, just enjoy the flavor closing your eyes and you will be hooked to it for life! Just the other day I was telling my I-hate-eggplant husband, “Eggplant is like the ugly duckling of the vegetable kingdom. It is born ugly, but the final dish on your plate is like… Continue reading