Rasmalai, a dessert originating from the land of the Royal Bengal Tiger is worthy of being served to Royalty! If you have ever had one, you would agree with me that this decadent melt-in-your-mouth dessert instills awe in you and gives you a feeling of “it must be complicated to make this”! Honestly, making this at home is a cake walk and will cost you a tiny fraction of the store-bought version. This simple procedure results in cottage cheese (1st picture) but has excess water for a dessert. Once the excess is squeezed out, you get a firm but moldable… Continue reading
Welcome to Yummily Yours!!I’m Prash & I love food. I vote savoury over sweet but dark chocolate makes me go weak in my knees! Happy to share with you, simple recipes that make every meal a grand feast :) Read More
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