Evelyn's Pasta

Evelyns Pasta is featured on the menu of Cheesecake Factory as “Evelyn’s Favorite Pasta”. I tried to look up who Evelyn is but I did not get any answers. So, whether or not it is Evelyn’s favorite Pasta, It is definitely mine!! When we first started eating out at restaurants in the US, the portions overwhelmed us! It still does but not as much. The food available here is very alien to Indians. Now back in India, you can dine out and order Italian, Chinese or Mexican food but it is not very authentic. There is something Indian about it…. Continue reading

Palak Stuffed Khandvi | Chickpea Roll-ups

Palak Stuffed Khandvi

Palak Stuffed Khandvi is a sushi-like take on the traditional khandvi. While the traditional is rolled up chickpea pasta sheets drizzled with tempered cumin and mustard seeds, the palak stuffed khandvi is lined with spinach before rolling up. Also, I have changed the tempering. I definitely cannot tell you a story about palak stuffed khandvi or even the traditional khandvi for that matter. A story about how my mom or grandma made it for me when I returned from school. Because, I ate this for the very first time about a week ago! And, the story would not be mine… Continue reading